Try this:
Rice With Cheese
Start to boil rice as normal. When it looks soggy and there's still a little water, rip up a slice of cheese and throw the pieces into the pot. Sprinkle grounded oregano leaves, pepper and a leeeetle bit of salt, since cheese slices have salt. Stir and mix everything, especially making sure that the all the cheese has melted. The mixture would become gluey and gooey, like pulut, I would say.When bubbling has stopped, serve. Might want to let it cool a little because cheese can retain quite some heat.
Make sure you like cheese because this can be a little strong on the stomach if you don't.. =)
Hate the strong cheese smell? Sprinkle some lemon juice on the rice.
A simpler version of the cheese baked rice, haha.
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Pulling out the weeds.
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About Me
- Jien
- Just a guy who writes what he thinks..maybe rants, maybe thoughts, maybe comments. He is just going through a life of competition which is dictated by the very imperfect world. He lies confused but strives to be clear from the illusion which shrouds the mind. He keeps reminding himself : "It is all just in the mind, it is all just in the mind...".
3 comments:
-_-"
people generally accompany the recipe with pictures! besides, you didn't even say if you've tried it before lol.
Haha good point! Actually, I had tried it. It worked! Just that I put too much salt and my throat dried up. Pictures will be up in the near future :)
Hi, may i know where is the picture?
It is so long already and i am waiting for it!
Wanna look at it, and wish to have a clear idea of how to do it, like the one baked potato!=)
Or is it just a fake one? Haha.. just kidding!
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